3 shrimp scampi polenta Recipes
-
clam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 c... and15 Moreclam juice (4 1/2 cups) or 36 oz vegetable stock (4 1/2 cups), water, heavy whipping cream, polenta (coarse cornmeal) or 1 1/2 cups yellow cornmeal, hot pepper sauce, kosher salt, olive oil, extra-large shrimp , peeled deveined butterflied, flattened, kosher salt & freshly ground black pepper, fennel, finely chopped, plum tomato, finely chopped, shallot, minced, preserved lemons (quick preserved lemon), garlic clove, minced, pernod (or other anise-flavored liqueur) or 1/4 cup dry white wine, heavy whipping cream55 min, 16 ingredients
-
clam juice, more) water, heavy whipping cream and11 Moreclam juice, more) water, heavy whipping cream, polenta (coarse cornmeal), hot pepper sauce, coarse kosher salt, extra-virgin olive oil, uncooked extra-large shrimp (8 to 10 per lb), peeled, deveined , butterflied, flattened, chopped fresh fennel, chopped plum tomatoes, minced shallots, pernod or other anise-flavored liqueur, heavy whipping cream, ingredient info : polenta is sold at some supermarkets and at natural foods stores and italian markets. if unavailable, substitute an equal amount of regular yellow cornmeal and cook about half as long.1 hour 10 min, 14 ingredients
-
Related searches:
- shrimp scampi with preserved lemon and polenta
- shrimp stuffed polenta
- shrimp scampi rice
- shrimp scampi ina garten
- shrimp scampi linguine
- shrimp scampi pizza
- shrimp scampi linguini
- shrimp scampi pasta
- shrimp scampi sauce
- forrest gump
- shrimp and grits
- shrimp alfredo
- coconut shrimp
- shrimp fried rice
- shrimp cocktail
- shrimp pasta
- gurney