3 shrimp and blue cheese spread Recipes

unpeeled, large raw shrimp (21/25 count ), diced sweet onion, olive oil, cream cheese, softened, green onions, finely chopped, celery rib, finely chopped, crumbled blue cheese, mayonnaise, sour cream, chopped fresh parsley, lemon juice, dijon mustard, salt, pepper, assorted fresh vegetables, french bread baguette slices

head lettuce, leaves washed and dried, bread (dark rye preferred), butter, softened for spreading (or margarine), cooked shrimp (or small prawns), tomatoes, sliced thinly, red onion, sliced into thin rings, salami, thinly sliced, blue cheese, sliced, havarti cheese, sliced, hard-boiled eggs, sliced, smoked salmon, thinly sliced, gravlax, sliced, pickled herring, black pepper , to taste, lemon, sliced thinly (garnish ), gherkins (garnish ), dill, to taste (garnish ), garden cress (or baby mustard cress, garnish)