7 sheryl samson Recipes

  • Sheryl's Baked Potatoes
    baking potatoes, salt, salt-free herb seasoning blend and
    3 More
    baking potatoes, salt, salt-free herb seasoning blend, butter, melted, grated cheddar cheese, parmesan cheese
    1 hour 15 min, 6 ingredients
  • Sheryl's Corn and Crab Chowder
    bacon, clarified butter, chopped onion and
    20 More
    bacon, clarified butter, chopped onion, chopped green bell pepper, chopped celery, minced garlic, dry white wine, brandy, dried basil, ground white pepper, cayenne pepper, dried thyme leaves, worcestershire sauce, fresh corn kernels, potatoes, peeled and diced, chicken stock, butter, all-purpose flour, heavy cream, half-and-half cream, peeled and deveined small shrimp, fresh lump crabmeat, shell pieces removed
    1 hour 15 min, 23 ingredients
  • Mom's Meatloaf from Mary Parker and Sheryl Samson Mom's Meatloaf from Mary Parker and Sheryl Samson
    bacon, basil, chili sauce , reserve 2 tsp for top and
    9 More
    bacon, basil, chili sauce , reserve 2 tsp for top, chopped parsley, eggs, beaten, green onions, hamburger meat, hot sausage, italian bread crumbs, pepper, salt, soy sauce
    1 hour 10 min, 12 ingredients
  • Samson Steak Sandwich Samson Steak Sandwich
    juice , pineapple, soy sauce, sesame oil, toasted and
    12 More
    juice , pineapple, soy sauce, sesame oil, toasted, sugar, dark brown, garlic, minced, black pepper, ground, boneless rib-eyes, sliced about 1/8 inch thick, olive oil, divided, onion , spanish, diced, bean sprouts, spinach, chopped, kosher salt, pepper, freshly ground, rolls, french, cheese , mozzarella, shredded
    24 hour 10 min, 15 ingredients
  • Brunch Eggs..........sheryl Webb Shaw Brunch Eggs..........sheryl Webb Shaw
    canadian bacon, quartered, swiss cheese, sliced, eggs and
    4 More
    canadian bacon, quartered, swiss cheese, sliced, eggs, whipping cream, parmesan cheese, grated, pepper , to taste, paprika , to taste
    35 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top