4 shanghai buns Recipes

  • Shanghai Sliders
    yellow onions, thinly sliced (about 2 cups) and
    12 More
    yellow onions, thinly sliced (about 2 cups), low sodium chicken broth, dry sherry or 1/4 cup apple juice, soy sauce, sugar, fresh gingerroot (1/4-inch slice), ketchup, roasted red chili paste , if desired, lean ground beef (at least 80%), green onions, finely chopped, chopped fresh gingerroot, garlic salt, hamburger buns, split (2 1/2 inches in diameter)
    1 hour 30 min, 13 ingredients
  • Shanghai Meat Buns
    flour, yeast, baking powder, sugar, water, water, cabbage and
    2 More
    flour, yeast, baking powder, sugar, water, water, cabbage, lean ground beef, oil
    40 min, 9 ingredients
  • Shanghai Stuffed Soup Buns Shanghai Stuffed Soup Buns
    cabbage leaves (napa or green cabbage) and
    16 More
    cabbage leaves (napa or green cabbage), shoulder pork chops, cut (through the bone if necessary) into 2-inch pieces with a cleaver or large knife, chicken wings , cut through the bone into 2-inch pieces with a cleaver or large knife, water, soy sauce, sugar, chinese rice wine or sake, star anise , lightly smashed with flat part of a heavy knife (about 1/2 tsp), ground pork shoulder (not lean), minced scallion, minced peeled fresh ginger, soy sauce, asian sesame oil, all-purpose flour, boiling water, chinese black vinegar (preferably chinkiang), very thin matchsticks peeled fresh ginger
    10 hour 15 min, 17 ingredients




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