4 semlor Recipes

eggs, butter, melted, warm milk (70 to 80 degrees f), active dry yeast, all-purpose flour, white sugar, salt, ground cardamom, all-purpose flour, baking powder, milk , or as needed, marzipan, whipping cream, white sugar, sugar for dusting

butter, milk, yeast, salt, sugar, wheat flour, cardamom, ground (optional), egg, beaten, almond paste, milk, double cream, sugar

active dry yeast, warm water, egg, warm heavy cream or 2/3 cup whole milk, sugar, salt, cinnamon, butter, softened, pre-sifted flour, almond paste, heavy cream , whipped