4 seckel cheese Recipes
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firm-ripe seckel or forelle pears (3 to 4 oz. each) or 4 ... and7 Morefirm-ripe seckel or forelle pears (3 to 4 oz. each) or 4 bosc pears (6 to 8 oz. each), cranberry juice cocktail, raspberry vinegar, sugar, slender baguette (1/2 lb.), melted butter or margarine, sharp cheddar cheese, thinly sliced, watercress sprigs, rinsed and drained8 ingredients
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gala , empire, or golden delicious apples and9 Moregala , empire, or golden delicious apples, firm-ripe seckel (9), forelle (6), or bartlett (3) pears, unsalted butter, calvados or cognac, light brown sugar, dried apricots (preferably california ; 5 oz), pitted prunes (dried plums; 7 oz), by 1/4-inch) strips fresh lemon zest, mascarpone cheese * (8 oz), confectioners sugar1 hour 15 min, 10 ingredients
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Wine Poached Seckel Pears (Aaron McCargo, Jr.)merlot, divided, star anise, cinnamon stick, sugar and5 Moremerlot, divided, star anise, cinnamon stick, sugar, seckel pears, peeled, mascarpone cheese, sugar, heavy cream, fresh mint leaves , chiffonade, optional55 min, 9 ingredients
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