4 scented fig Recipes

  • Anise-Scented Fig and Date Swirls
    soft dried figs (8 oz), stemmed and coarsely chopped and
    13 More
    soft dried figs (8 oz), stemmed and coarsely chopped, pitted dates (7 oz), trimmed and coarsely chopped, water, granulated sugar, all-purpose flour, anise seeds , ground in an electric coffee/spice grinder, baking powder, baking soda, salt, unsalted butter, softened, cream cheese at room temperature, vanilla, egg yolk, granulated raw sugar such as turbinado or demerara
    6 hour , 14 ingredients
  • Granola with Honey-Scented Yogurt and Baked Figs
    old-fashioned rolled oats, chopped pecans, egg white and
    10 More
    old-fashioned rolled oats, chopped pecans, egg white, vanilla extract, divided, brown sugar, ground cinnamon, divided, salt, divided, ground nutmeg, maple syrup, honey, divided, firm, fresh dark-skinned figs, stemmed and quartered, plain fat-free greek yogurt
    13 ingredients
  • Vanilla-Scented Harvest Crisp with Pistachios Vanilla-Scented Harvest Crisp with Pistachios
    butter, dried apricots, chopped, apricot nectar and
    15 More
    butter, dried apricots, chopped, apricot nectar, dried figs, chopped, dried currants or dried cranberries, brown sugar, vanilla extract, honey, granny smith apples, peeled and chopped (about 4 apples), cinnamon stick, oats, all-purpose flour, brown sugar, salt, ground cinnamon, chilled butter, cut into small pieces, chopped pistachios
    18 ingredients




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