6 savory cheese biscotti Recipes

all-purpose flour, shredded extrasharp cheddar cheese, grated fresh parmesan cheese, baking powder, salt, ground red pepper, fat-free milk, olive oil, eggs

walnuts, coarsely chopped, all-purpose flour, cornmeal, baking powder, fresh grated parmesan cheese, dried rosemary, salt, butter, softened, dijon mustard, sugar, eggs

flour, shredded sharp cheddar cheese (3 oz cheese) or 3/4 cup extra-sharp cheddar cheese (3 oz cheese), freshly grated parmesan cheese (2 oz parmesan), baking powder, salt, chili powder, to taste (i like ancho powder ), garlic powder , to taste (optional), milk, olive oil, eggs, beaten

all-purpose flour, herbes de provence, baking powder, fine sea salt, unsalted butter, at room temperature, goat cheese, at room temperature, sugar, eggs, beaten, at room temperature