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1 salooq Recipes

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salooq
traditional arab cardamom pastries deep fried

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Al Salooq - Traditional Arab Cardamom Pastries (Deep Fried)

Al Salooq - Traditional Arab Cardamom Pastries (Deep Fried)

plain flour, baking powder, ground cardamom and
4 More
plain flour, baking powder, ground cardamom, ghee (or melted butter or sunflower oil), skim milk (boiled , then cooled), sunflower oil , for deep frying, sugar , for dusting

50 min, 7 ingredients

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salooq traditional arab cardamom pastries deep fried

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