3 rita dressing Recipes

rotel tomatoes & chilies, original, drained, black-eyed peas, drained, corn, drained, sweet onion, diced small, cilantro, finely chopped (remove leaves , discard stems), kraft zesty italian dressing, avocados, chopped, tortilla chips

elbow macaroni, uncooked, frozen peas, uncooked (or fresh peas, scalded for 1 to 2 minutes), baby carrots, celery ribs, spring onions or 5 -6 green onion tops, salad dressing (or your favorite mayo), tarragon vinegar, fresh ground horseradish, fresh garlic, minced, dijon mustard (i use grey poupon for this), sugar, salt and pepper, to taste, rita grilled portabella mushroom, diced (grilled portabella mushrooms) (optional)