4 rice hotel Recipes

boiling water, white rice (i prefer long grain basmati), salt, low-fat milk, butter, eggs, sugar, vanilla, raisins, cinnamon-sugar mixture, for topping to taste

onion, chopped, kerry irish gold sweet butter, grain rice, boiling chicken stock, salt, leaves saffron, crumbled, freshly grated parmesan cheese

rice flour, chile powder, raw sesame seeds, cold soda water, cleaned soft shell crabs , primes or hotels, peeled asparagus, maui onion cut into thick 1/2-inch rings, peeled and rough chopped maui onion (walla-walla or vidalia would work), yuzu or ponzu or rice wine vinegar, sugar, soy sauce, sesame oil, salt and black pepper to taste, salad mix containing mizuna and tatsoi