3 rhubarb red lentil soup Recipes

olive oil, carrots, peeled, diced, head cabbage, sliced thin, leek, quartered, sliced, rhubarb, peeled, sliced, red lentil, chicken stock, salt and pepper, parsley, finely chopped, parsley, garnish (optional), dukkah

boiling water, dried petite green lentils, chopped carrot, chopped celery, chopped red onion, chopped fresh parsley, chopped rhubarb (about 12 oz), fat-free , less-sodium chicken broth, salt, freshly ground black pepper, chopped fresh dill, creme fraiche, dill sprigs (optional)