4 red radish cheese spread Recipes

neufchatel cheese or 8 oz cream cheese, butter or 1/2 cup margarine, room temperature, prepared horseradish, worcestershire sauce, red radishes, finely chopped, green onion, thinly sliced, salt or celery

cream cheese (softened ), butter (softened ) or 1/2 cup margarine (softened), celery salt, paprika, red cayenne pepper, worcestershire sauce, chopped red radish, chopped green onion

beef tenderloin or 4 lbs steaks, olive oil, dried rosemary, crushed, coarse sea salt or 1/2 tsp kosher salt, fresh ground black pepper , to taste, mayonnaise, prepared horseradish, fresh italian parsley (flat leaf ), cayenne pepper (optional), fresh ground pepper, pitted nicoise olives or 1 cup pitted kalamata olive, sweet red pepper, chopped, olive oil, balsamic vinegar or 1 tbsp red wine vinegar, fresh ground black pepper, crumbled blue cheese, crumbled, chopped italian parsley (flat leaf ), fresh lemon juice, coarse sea salt or 1/8 tsp kosher salt, fresh ground black pepper, sliced radish (optional), sliced tomato (optional), italian parsley (optional), sliced red onion (optional), orange slice (optional), couple sprigs fresh rosemary (optional)