3 potato salad toasted coconut Recipes

raisins, malibu coconut rum, sweet potatoes, peeled and cubed into 1 inch pieces, shredded sweetened coconut (1 1/2 cups), sherry wine vinegar, salt and pepper, to taste, maple syrup, olive oil, grapes, divided

cooked crabmeat, cut into bite-size pieces or 1 (6 oz) can crabmeat, drained, flaked, and cartilage removed, beaten egg, crushed potato chip, shredded coconut, toasted, chopped green onions, mayonnaise or 2 tbsp salad dressing, snipped parsley, ground coriander, cooking oil, mayonnaise or 1/4 cup salad dressing, snipped fresh cilantro, milk, shredded lemon peel