3 portabella stuffed eggplant Recipes
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eggplants (about 6-7 oz. each), olive oil and9 Moreeggplants (about 6-7 oz. each), olive oil, chopped portabella mushroom, chopped onion, garlic cloves, minced (grated is easier), chopped tomato, chopped fresh parsley, plain breadcrumbs, grated parmesan cheese, ground pepper (or less , to taste), salt40 min, 11 ingredients
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Moroccan Stuffed Eggplant
eggplant, red onion, finely chopped, garlic cloves, minced and18 Moreeggplant, red onion, finely chopped, garlic cloves, minced, tandoori masala, paprika, cumin seed, olive oil, tomato, chopped, olive oil, jasmine rice, water, separated, baby portabella mushrooms, chopped, lentils, raisins, lemon juice, parsley, garam masala, hot sauce, salt & freshly ground black pepper, to taste, feta cheese1 hour 1 min, 21 ingredients -
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