2 ponhaus Recipes
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Pa Dutch Ponhaus
country-style pork ribs, ground mace, sage, marjoram and4 Morecountry-style pork ribs, ground mace, sage, marjoram, smoked liverwurst , aka braunsweiger, cornmeal, buckwheat groats, syrup14 hour , 8 ingredients -
Original Ponhaws - Pannhas - Ponhaus - Scrapple
pig head, water, salt, pepper, sage and1 Morepig head, water, salt, pepper, sage, cornmeal (amount is approximate)3 hour , 6 ingredients
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