7 pitas dried vinaigrette Recipes

  • Chicken Caesar Pitas
    dried oregano, dried basil, onion powder, paprika and
    6 More
    dried oregano, dried basil, onion powder, paprika, dried mint, boneless skinless chicken breasts, torn romaine, ready-to-serve brown rice, reduced-fat caesar vinaigrette, whole wheat pita pocket halves
    20 min, 10 ingredients
  • Little Italy Chicken Pitas With Sun-Dried Tomato Vinaigrette
    balsamic vinegar, sun-dried tomato olive oil and
    9 More
    balsamic vinegar, sun-dried tomato olive oil, sun-dried tomato , oil packed, drained and chopped, fresh ground black pepper, garlic clove, minced, cooked chicken, shredded, tomato, chopped, asiago cheese, grated, fresh basil, thinly sliced, pita bread, 6-inches each, cut in half
    15 min, 11 ingredients
  • Greek Pita
    whole wheat pita pocket halves, greek vinaigrette and
    5 More
    whole wheat pita pocket halves, greek vinaigrette, sliced deli turkey, roasted sweet red peppers, drained and patted dry, fresh baby spinach, pitted greek olives, frilled toothpicks
    25 min, 7 ingredients
  • Raspberry Greek Salad
    ready-to-use grilled chicken breast strips and
    10 More
    ready-to-use grilled chicken breast strips, fresh baby spinach, sliced fresh mushrooms, cucumber, peeled and sliced, tomatoes, seeded and sliced, crumbled feta cheese, chopped greek olives, dried cranberries, chopped red onion, raspberry vinaigrette, whole wheat pita breads (6 inches), cut into quarters and warmed , optional
    20 min, 11 ingredients
  • Italian Chicken Pitas with Sun Dried Tomato Vinaigrette Italian Chicken Pitas with Sun Dried Tomato Vinaigrette
    balsamic vinegar, sun-dried tomato oil and
    9 More
    balsamic vinegar, sun-dried tomato oil, oil packed sun- dried tomatoes chopped, drained, ground black pepper, garlic minced, chicken breasts shredded, tomatoes chopped, asiago cheese grateed, basil fresh, thinly sliced, pitas cut in 1/2
    11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top