3 pepperoni batter Recipes
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flour (might need a bit more or less), chopped pepperoni and6 Moreflour (might need a bit more or less), chopped pepperoni, coarsely grated sharp provolone cheese (optional), sugar, salt, fast rising yeast or 1 envelope regular dry yeast, margarine, water (125o-130o)36 min, 8 ingredients -
batter, mazola pure cooking spray, all-purpose flour and9 Morebatter, mazola pure cooking spray, all-purpose flour, rapidrise yeast, sugar, salt, very warm water (120 degrees f to 130 degrees f), olive oil, pizza sauce, pepperoni slices, shredded mozzarella cheese50 min, 12 ingredients -
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