6 pantry italian Recipes

garbanzo beans, drained, artichoke hearts, drained and diced, frozen green peas, diced black olives, red onion, diced, farfalle (bow tie) pasta, diced queso blanco cheese, italian-style salad dressing (such as girard s olde venice), cracked black pepper to taste

tilapia fillets, italian breadcrumbs, italian spices, eggs, extra virgin olive oil

ground beef, white onion (minced ), head cabbage (shredded or cut thin), italian stewed tomatoes, water, tomato paste, beef bouillon cube, salt, lipton vegetable soup mix

chopped carrots, texturized vegetable protein (tvp), uncooked long-grain rice, onion, sliced, sliced potatoes, drained, salsa, dry sherry, italian-style salad dressing, water, cornstarch, dry bread crumbs, grated parmesan cheese