4 pain stalk bread Recipes

  • Easy Wheat Stalk Bread (Rustic  pain D'epi )
    water (lukewarm), dry yeast, salt, bread flour
    30 min, 4 ingredients
  • Smorgastarta (Food Network Kitchens)
    buttermilk, juice of 2 limes, avocados and
    24 More
    buttermilk, juice of 2 limes, avocados, rotisserie chicken, shredded, cooked bacon, chopped, chopped fresh chives, scallions (white and green parts), sliced, kosher salt, grated cheddar, mayonnaise, deli ham , processed in food processor, mayonnaise, dijon mustard, bread and butter pickles, minced, stalks celery, minced, scallions (white and green parts), minced, red onion, minced, pickled jalapeno, seeded and minced, kosher salt and freshly ground pepper, cubed cream cheese, buttermilk, white wine vinegar, garlic , grated on a rasp, grated onion, pain de mie, crusts removed and sliced horizontally into 4 pieces, toppings: sliced radishes , cucumber flowers, carrot flowers, sliced hard-boiled eggs, tomato flowers, parsley leaves, dill leaves, chives, etc.
    1 hour , 27 ingredients
  • Quick and Easy Artisan Pain D’Epi (Wheat Stalk Bread) Quick and Easy Artisan Pain D’Epi (Wheat Stalk Bread)
    all-purpose flour, whole wheat flour, granulated yeast and
    2 More
    all-purpose flour, whole wheat flour, granulated yeast, kosher salt, lukewarm water
    45 min, 5 ingredients




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