2 otti zenzero pistacchi Recipes

whole almonds, toasted (about 3 oz), cake flour, ground ginger, baking powder, unsalted butter, room temperature, golden brown sugar, sugar, grated orange peel, egg yolk, vanilla extract, coarsely chopped pistachios (about 3 oz), egg, beaten to blend (glaze)

all-purpose flour (about 1 1/2 cups), ground cinnamon, baking soda, ground ginger, grated nutmeg, salt, butter, softened, sugar, divided, fat-free milk, molasses, vanilla extract