3 moroccan chick soup Recipes
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Moroccan Spiced Chickpea and Lentil Soupextra virgin olive oil, white onion, chopped (about 1 cup) and16 Moreextra virgin olive oil, white onion, chopped (about 1 cup), red onion, chopped (about 1 cup), fennel bulb, peeled, cored and chopped (about 1 cup), ground ginger, ground turmeric, ground cinnamon, saffron thread (optional), chopped tomatoes (with juice), garlic cloves, minced, sugar (or to taste), low sodium vegetable broth, dried lentils , picked through and rinsed, canned chick-peas, drained and rinsed, cilantro, parsley, dried bay leaves, salt and pepper1 hour , 18 ingredients
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