5 mexican hot frosting Recipes
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hot brewed coffee, unsweetened baking cocoa and13 Morehot brewed coffee, unsweetened baking cocoa, ground cinnamon, all-purpose flour, baking powder, salt, baking soda, butter or 3/4 cup margarine, softened, sugar, eggs, buttermilk, vanilla, dulce de leche (caramelized sweetened condensed milk), cream cheese, softened, whipping cream1 hour 2 min, 15 ingredients
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Mexican Hot Chocolate Frosting
chili powder, sugar , sifted and5 Morechili powder, sugar , sifted, cream cheese, room temperature, ground cinnamon, salt, unsalted butter, room temperature, vanilla7 ingredients -
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Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
milk chocolate chips, unsalted butter, vanilla extract and16 Moremilk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted, peanut butter cups40 min, 19 ingredients -
Double Feature Cupcakes with Mexican Hot Chocolate Frosting (Ingrid Hoffmann)
milk chocolate chips, unsalted butter, vanilla extract and15 Moremilk chocolate chips, unsalted butter, vanilla extract, sugar, eggs, all-purpose flour, unsweetened cocoa powder, baking powder, salt, peanut butter cups, cream cheese, at room temperature, unsalted butter, at room temperature, chili powder, ground cinnamon, salt, vanilla extract, sugar , sifted, unsweetened chocolate, melted40 min, 18 ingredients
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