5 mexican brunch casserole Recipes

whole green chiles, drained, tomatoes, chopped, shredded colby jack cheese, biscuit baking mix, eggs, milk, salt

flour tortillas, melted margarine, light cream cheese ( cut in chunks ), cottage cheese, eggs, lite sour cream, diced green chilies, grated mozzarella cheese, grated cheddar cheese, taco seasoning, chopped tomato, chopped green onion ( scallion), sliced ripe olives, salsa

water, milk, butter or margarine, salt, pepper, uncooked quick-cooking grits, shredded mexican cheese blend, divided, garlic cloves, pressed, dried oregano, eggs, divided, chopped cooked ham, chopped green chiles, milk, divided, bisquick original all-purpose baking mix, sour cream, hot sauce, salsa (optional)

shredded mexican four cheese blend, eggs, milk, salt, sugar, freshly ground black pepper, all purpose flour, hot breakfast sausage