4 medallions cognac sauce Recipes

  • Beef Medallions with Cognac Sauce
    unsalted butter, chopped shallot, brown sugar , packed and
    6 More
    unsalted butter, chopped shallot, brown sugar , packed, reduced-sodium chicken broth, beef broth, cognac or 1/2 cup brandy, whipping cream, beef tenderloin steaks, about 1 inch thick, fresh chives
    33 min, 9 ingredients
  • Beef Medallions with Cognac Sauce Beef Medallions with Cognac Sauce
    unsalted butter, chopped shallots, brown sugar and
    6 More
    unsalted butter, chopped shallots, brown sugar, canned low-salt chicken broth, canned beef broth, cognac or brandy, whipping cream, beef tenderloin steaks (each about 1 inch thick ), fresh chives
    9 ingredients
  • Steak Diane (Sandra Lee) Steak Diane (Sandra Lee)
    filet mignon medallions, rinsed and patted dry and
    9 More
    filet mignon medallions, rinsed and patted dry, montreal steak seasoning (recommended : mccormick grill mates), unsalted butter, crushed garlic (recommended : christopher ranch), fresh sliced mushrooms, cognac, steak sauce (recommended : a-1), heavy cream, low-sodium beef broth (recommended : swanson), chives, finely chopped
    20 min, 10 ingredients




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