3 margarita tropical fruit Recipes

flour (about 2 1/4 oz), paprika, garlic powder, skinless, boneless chicken thighs (about 1 1/2 lb), salt, olive oil, sliced onion (about 1 medium), garlic cloves, minced, dried tropical fruit, orange juice, tequila, lime, thinly sliced

canned, tropical fruit salad in natural juices, pureed (from 15-ounce can), fresh lime, simple syrup or 1 tablespoon sugar, premium tequila, premium triple sec, ice, orange and lime wedges, for garnish, equipment, martini shaker or pint glass, shaking tin, strainer, blender