4 lettuce hearts hazelnuts Recipes
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vegetable oil, more) fresh lemon juice, kosher salt and3 Morevegetable oil, more) fresh lemon juice, kosher salt, heads of little gem or 2 heads of bibb lettuce, leaves separated and hearts halved through root (about 8 cups), mixed flat-leaf parsley , sorrel, and nasturtium leaves, blanched hazelnuts6 ingredients -
cider vinegar, dijon mustard and5 Morecider vinegar, dijon mustard, hazelnut oil or 1/4 cup olive oil, blue cheese, crumbled, drained capers, pecans, head romaine lettuce, trimmed ,quartered lengthwise10 min, 7 ingredients -
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German Romaine Salad With Westphalian Vinaigrette
german mustard, safflower oil, red wine vinegar, water and7 Moregerman mustard, safflower oil, red wine vinegar, water, salt, pepper, westphalian ham, diced, garlic, minced, blue cheese, crumbled, romaine lettuce hearts, trimmed, hazelnuts, chopped (optional)10 min, 11 ingredients
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