4 kiwi rosee Recipes

water, wild-berry tea bags (i use lipton s bavarian wild berry tea bags), sugar, fresh strawberries, halved, chilled sparkling apple cider, kiwi fruits, peeled and cut into 1/2-inch cubes, rose water, ice cubes

tapioca, water, sugar, diced fruit or 2 cups fruit, preferably fresh (select from berries, mango, papaya,pineapple, kiwi, pomegranate seed, etc.), thawed frozen coconut milk or 2 cups almond milk, sugar, sweetened to taste (more or less ), vanilla extract (do not use artificial) or 1 tsp rose water, fresh mint leaves or lemon balm leaves or mandarin orange sections or 1 sprinkle pomegranate seeds or 1 fresh edible flower (like viola, nasturtium, or rose petal)

rose syrup, pineapple juice, soda water, chilled, mixed fresh fruit, chopped (pineapple, kiwi, banana), mint leaf, washed and chopped fine