1 kansiyee Recipes

  • Kansiyé - Traditional Recipe from Guinea (West Africa)
    beef or 1 lb lamb, cut in 1-inch cubes, oil and
    11 More
    beef or 1 lb lamb, cut in 1-inch cubes, oil, onion, chopped, salt, black pepper, thyme, garlic cloves, minced, parsley, finely chopped, tomato sauce, water, creamy peanut butter, cooked rice, to serve
    1 hour 10 min, 13 ingredients




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