4 iranian eggplant Recipes
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Iranian Eggplant Salad a la Faride
eggplant, onion, garlic, chopped (or to taste) and5 Moreeggplant, onion, garlic, chopped (or to taste), tomato, drained, chopped (very ripe (can use canned tomatoes)), egg, slightly beaten, salt, pepper, tabasco sauce8 ingredients -
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Mokhalafat (Traditional Iranian Accompaniments)
fresh mint (chopped ), fresh dill (chopped ) and16 Morefresh mint (chopped ), fresh dill (chopped ), fresh parsley (chopped ), tomatoes, sliced, cucumbers, sliced, gherkins or pickled cucumber, pickled baby carrots (torshi-havij), sugar pickled garlic, fresh herb , basil, corriander (cilantro), flat bread (such as lavash or barbari), white cheese (if you re not a vegan), yogurt (if you re not vegan), sliced raw onion, lemon, walnuts, dates, other pickle (such as pickled cauliflower, turnip, radish or eggplant), fresh radish15 min, 18 ingredients
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