3 honey con miele Recipes
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- baked apricots with albaricoques horno miel
- whole wheat with pane integrale
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Whole Wheat With Honey (Pane Integrale Con Miele)active dry yeast, warm water and6 Moreactive dry yeast, warm water, unbleached all-purpose flour (200 g), active dry yeast (12 g), honey (or you could go with 2 tsp), warm water, whole wheat flour (500 g), salt (8 g)48 hour 40 min, 8 ingredients
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