5 hollandaise sauce style Recipes

fresh asparagus spears, eggs, distilled white vinegar, salt, croissants, split, canadian-style bacon, grated asiago cheese, prepared hollandaise sauce

egg yolks, water, melted butter, salt, lemon juice, chopped fresh chives (optional)

mushroom caps, white button style (divided ), butter, melted and divided, scallops, diced, raw shrimp (peeled,deveined, &, diced ), celery ribs, slicedd, onion, finely chopped, white wine, breadcrumbs, prepared hollandaise sauce (see note in recipe description)

pre-packaged french-style croissants, not frozen, toasted or warmed in the oven, white vinegar, eggs, dry hollandaise sauce mix, milk, fresh chives, finely chopped, fresh tarragon leaves, finely chopped, prosciutto, thinly sliced, fresh tarragon leaves, for garnish