4 gun beef stew Recipes

  • Sun of a Gun Beef Stew
    london broil beef, chopped into small squares and
    20 More
    london broil beef, chopped into small squares, potatoes, peeled and chopped into small squares, stewed tomatoes, onion, chopped, garlic, minced or pressed, carrots, peeled, chopped, celery, chopped, whole kernel corn, peas (fresh, frozen or canned ), broccoli, chopped (optional), turnip, chopped (optional), water, pearl barley (found in the dried bean section of the grocery store), salt, black pepper, whole bay leaves, parsley, chopped, basil, oregano, cornstarch, cooking oil (as necessary)
    21 ingredients
  • Son-Of-A-Gun Beef Organs Stew Son-Of-A-Gun Beef Organs Stew
    fresh beef liver (, cut in bite-size pieces) and
    12 More
    fresh beef liver (, cut in bite-size pieces), fresh beef heart (, cut in bite-size pieces), marrow gut, cut in bite-size pieces (from 1 cow), cow sweetbread, cut in bite-size pieces (from 1 cow), beef brains, cut in bite-size pieces (from 1 cow), chopped beef fat, onion, chopped, red pepper (chopped in small pieces), carrots, chopped, stalks celery, chopped, garlic cloves (optional), black pepper, salt
    4 hour 30 min, 13 ingredients
  • Son-Of-A-Gun Stew Son-Of-A-Gun Stew
    veal sweetbreads, veal brains, beef suet and
    8 More
    veal sweetbreads, veal brains, beef suet, veal kidneys, cut into small pieces, veal heart, cut into small pieces, calves liver, cut into small pieces, beef broth, onion, chopped, tomatoes, undrained and chopped, drops hot sauce, salt to taste
    11 ingredients




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