3 gumbo shrimp tasso sausage Recipes

  • Gumbo - Shrimp, Tasso Ham, Andouille Sausage, Chicken, File'
    andouille sausages (cut bite sized) and
    15 More
    andouille sausages (cut bite sized), tasso (cut bite sized, is different from regular ham), chicken thighs (boneless, skinless, cut in quarters ), shrimp, large (peeled and deveined ), chicken stock (homemade if you have it, use an old rotisserie chicken carcass), celery (chopped ), onions (chopped ), bell peppers (chopped ), fresh garlic (minced ), fresh thyme (removed from stem ), bay leaves (whole ), vegetable oil, all-purpose flour, vegetable oil , as needed for browning meats, file powder, italian parsley, fresh, chopped
    73 hour , 16 ingredients
  • Shrimp-Tasso-Andouille Sausage Gumbo Shrimp-Tasso-Andouille Sausage Gumbo
    andouille or smoked sausage, tasso or smoked ham and
    14 More
    andouille or smoked sausage, tasso or smoked ham, vegetable oil, all-purpose flour, onions, chopped, green bell peppers, chopped, celery ribs, chopped, garlic cloves, minced, chicken broth, dried thyme, black pepper, ground red pepper, raw shrimp, peeled and, if desired, deveined, chopped fresh parsley, hot cooked rice, garnishes: sliced green onions , file powder
    5 hour , 16 ingredients




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