7 green chile cheese souffle Recipes

whole green chiles (anaheim or new mexico), vegetable oil, onion, chopped, salt, corn tortillas (6 in. each), cut into 1-in . pieces, queso fresco or jack cheese, grated, eggs, separated, flour, chopped cilantro, hot sauce and/or salsa (optional)

flour, baking powder, eggs, beaten lightly, butter, melted, grated monterey jack cheese, curd cottage cheese, diced green chilies, canned corn niblets, drained, salt & pepper, to taste

diced green chilies, cheddar cheese, grated, monterey jack cheese, grated, eggs, evaporated milk, flour, salt, ground pepper, enchilada sauce

uncooked grits, boiling water, salt, shredded sharp cheddar cheese, chopped onion, garlic clove, crushed, melted butter or 2 tbsp margarine, chopped jalapeno pepper (or green chiles), egg yolks, egg whites

butter, melted, flour, baking powder, salt, eggs, low-fat small-curd cottage cheese, canned diced green chiles, monterey jack cheese, shredded