3 glazed bunny rolls Recipes
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all-purpose flour (4 1/2 to 5 cups) and12 Moreall-purpose flour (4 1/2 to 5 cups), active dry or rapid rise yeast, salt, evaporated milk, water, butter or margarine, honey, eggs, honey glaze, raisins, honey glaze, honey, butter20 min, 13 ingredients -
active dry yeast, warm water (110o to 115o) and13 Moreactive dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), shortening, eggs, sugar, orange juice, grated orange peel, salt, king arthur unbleached all-purpose flour, sugar, water, orange marmalade, butter, softened1 hour , 15 ingredients -
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