4 garlic potatoes sonoma Recipes

garlic cloves, unpeeled, olive oil, fresh rosemary or 1 tbsp fresh thyme, finely chopped, baking potatoes, about 1 1/2 lb. total, peeled or unpeeled, cut into 2-inch chunks, unsalted butter, milk, salt and pepper, to taste, fresh chives, snipped (optional)

fish fumet, aioli, halibut fillets, cut into 4 equal pieces, kosher salt, black pepper, baguette, thinly sliced, olive oil or 3 tbsp butter, garlic cloves, slivered, leek, white part only and cut into thin rounds, carrot, diced, tiny new potatoes, quartered, zucchini, diced, yellow squash, diced, parsley, minced, chives, minced, tarragon, minced

cold water, old bay seasoning, kosher salt (plys more to taste), celery ribs, cut into 1-inch pieces, yellow onion , dicd, head garlic , halved crosswise, red potatoes, ears corn, shucked, each cut into 4 pieces, smoked sausage , cut into 1 1/2-inch slices, shrimp, deveined, left in shell