5 french buttercream chocolate Recipes

genoise, butter, melted, flour, sugar, vanilla extract, salt, eggs (large), or 6 medium, cocoa (opt), french buttercream, egg yolks, sugar, water, butter, room temperature, unsweetened chocolate, melted (opt), or 1 1/2 tsp. almond extract (opt), or 1 1/2 tsp. vanilla extract, or any flavor you like

sugar, water, egg yolks, butter, softened, vanilla, sweet chocolate or 1 1/2 oz unsweetened chocolate (optional)

butter or margarine, softened, semisweet chocolate bar, sugar, all-purpose flour, eggs, separated, salt, amaretto buttercream frosting, french chocolate glaze, garnish: candied rose petals

butter, brown sugar, eggs, cake flour, baking powder, salt, baking soda, nutmeg, milk, ripe pureed bananas, french banana buttercream , recipe follows, chocolate ganache , recipe follows, italian meringue buttercream frosting , recipe follows, sugar, egg yolks, butter, vanilla extract, ripe banana, pureed, chocolate chips, heavy cream, sugar, egg whites, cream of tartar, butter, cubed, vanilla extract, chocolate ganache