1 ferraro Recipes
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Pasta Fagioli Soup Recipe | Ferraro’s Restaurant
diced pancetta (diced small), crushed garlic and11 Morediced pancetta (diced small), crushed garlic, head chopped escarole (chopped small), basil leaves, sliced, whole tomatoes, cannellini beans, pasta (tubbetti or ditalini) or 1/2 lb substitute if not available a small tubular, olive oil, oregano, salt, black pepper, red pepper flakes, chicken broth1 hour , 13 ingredients -
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