1 eliopsomi Recipes
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Greek Cyprus Olive Garlic Bread With Lemon Zest (Eliopsomi)warm water, sugar, active dry yeast (1 package.) and6 Morewarm water, sugar, active dry yeast (1 package.), unbleached all-purpose flour, plus extra for the work surface, salt, olive oil, plus extra for coating the loaf and the baking sheet, chopped lemon zest, minced garlic, greek olives , preferably oil cured, pitted (9 oz)1 hour , 9 ingredients
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