3 eating tamales Recipes

  • Good Eats Hot Tamales (Alton Brown 2009)
    chili powder, kosher salt, paprika, smoked paprika and
    16 More
    chili powder, kosher salt, paprika, smoked paprika, garlic powder, onion powder, cayenne pepper, black pepper, ground cumin, boston butt , untrimmed, vegetable oil, onion, finely chopped, garlic cloves, minced, chopped jalapeno pepper (1 pepper seeded and diced), tomato paste (optional), yellow cornmeal (about 6 cups), kosher salt, baking powder, lard, dried corn husks (3 dozen)
    4 hour , 20 ingredients
  • Good Eats Turkey Tamales (Alton Brown 2009)
    smoked paprika (optional, our suggestion ), chili powder and
    16 More
    smoked paprika (optional, our suggestion ), chili powder, ground cumin, cayenne pepper, dried oregano, kosher salt, black pepper, turkey legs, raw (approximately 2 1/4 lb), vegetable oil, onion, finely chopped, garlic cloves, minced, serrano chili, seeded and finely minced, tomato paste (optional, our suggestion ), masa harina (about 3 1/2 cups), kosher salt, baking powder, lard, dried corn husks
    4 hour , 18 ingredients




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