2 deglazing Recipes

boneless chicken breast, flour, dried oregano, vegetable oil, butter, lime , rind of, finely grated, lemon , rind of, finely grated, water, fresh lime juice, fresh lemon juice, fresh cilantro or 2 tbsp parsley, finely chopped, salt & freshly ground black pepper

minced shallots, dry white french vermouth or dry white wine, more chicken stock, salt and freshly ground pepper, unsalted butter (optional)