3 dango skewered Recipes

  • Kushi Dango
    rice flour , plus extra if needed, warm water and
    7 More
    rice flour , plus extra if needed, warm water, bamboo skewers, water, sugar, soy sauce, mirin, katakuriko (potato starch), water
    45 min, 9 ingredients
  • Kushi-dango (skewered Sweet Dumplings)
    glutinous-rice flour, warm water, water, sugar, soy sauce and
    3 More
    glutinous-rice flour, warm water, water, sugar, soy sauce, potato starch or 1 1/2 tbsp cornstarch, water, bamboo stick
    55 min, 8 ingredients




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