5 croissant toast caramel Recipes

mayonnaise, white horseradish, prepared, butter (1/2 stick, divided ), beef tenderloin steaks, thick, onions, thinly sliced, shiitake mushrooms, stemmed, caps thinly sliced (about 5 cups), beef broth, croissants , halved horizontally, lightly toasted, arugula

mayonnaise, prepared white horseradish, butter, divided, thick beef tenderloin steaks, onions, thinly sliced, shiitake mushrooms, stemmed, caps thinly sliced (about 5 cups), beef broth, croissants , halved horizontally, lightly toasted, arugula

eggs, milk, vanilla extract, ground cinnamon, sugar, unsalted butter, granny smith apples, peeled, cored, and cut in 1/2-inch-thick wedges, plain croissants , split in half lengthwise, sugar , for dusting, ground cinnamon , for dusting

eggs, milk, pure vanilla extract, ground cinnamon, sugar, unsalted butter, granny smith apples, peeled, cored and cut in 1/2-inch-thick wedges, pure maple syrup, unsalted butter, croissants , halved lengthwise, sugar , for dusting, ground cinnamon , for dusting