3 cranberry pecan variation Recipes
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water, heated to 110 degrees, extra virgin olive oil and11 Morewater, heated to 110 degrees, extra virgin olive oil, sugar, fast rise yeast (1 package) or 2 1/4 tsp instant yeast (1 package), all-purpose flour, instant potato flakes, salt, egg, lightly beaten, dried cranberries, pecans, toasted and chopped, olive, brown, pitted kalama olive, chopped and patted dry, minced fresh rosemary16 min, 13 ingredients -
rolled oats (1/4 cup), skim milk (3/4 cup) and3 Morerolled oats (1/4 cup), skim milk (3/4 cup), vanilla beans , fruche, cranberries (in natural juice drained), pecans (chopped )6 hour , 5 ingredients
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