4 country steak gravy lagasse Recipes
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Country Ham with Redeye Gravy and Buttermilk Biscuits (Emeril Lagasse)country ham steaks (uncooked ), butter and14 Morecountry ham steaks (uncooked ), butter, onion, finely chopped, flour, very strong coffee, chicken stock, chopped green onions, heavy cream, salt and freshly ground black pepper, buttermilk biscuits , recipe follows, flour , sifted, baking powder, baking soda, salt, unsalted butter, buttermilk55 min, 16 ingredients
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Country Fried Steak with White Gravy (Emeril Lagasse)steak , cut into 4 equal portions and18 Moresteak , cut into 4 equal portions, essence, recipe follows, divided, bacon, diced, bleached all-purpose flour, egg, milk, divided, fine dried bread crumbs, vegetable oil, for frying , if needed, minced yellow onions, salt, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme45 min, 19 ingredients
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Country Ham with Red-Eyed Gravy and Creamy Grits (Emeril Lagasse)milk, butter, salt, freshly ground white pepper and4 Moremilk, butter, salt, freshly ground white pepper, quick white grits, fresh ham steak, (not cooked ) either 1 large steak or 2 (1/2 pound) steaks, strong coffee, white bread, toasted and brushed with butter35 min, 8 ingredients
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