4 chutney chicken curry crock pot Recipes

  • Slow Cooked Madras Chicken Curry (Crock Pot)
    onions, finely diced (about 2 cups) and
    8 More
    onions, finely diced (about 2 cups), garlic cloves, minced (about 1 1/2 tbsp), jalapeno, finely diced (about 1/2 tbsp), gingerroot, minced, tomato paste, madras curry powder, mango chutney, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, granny smith apple, cut into medium to large chunks (i did tenths and halved them)
    19 min, 9 ingredients
  • Crock Pot Pork and Pineapple Curry
    plain flour, salt, lean pork, cubed (2 1/4 lb), oil and
    9 More
    plain flour, salt, lean pork, cubed (2 1/4 lb), oil, onion, large finely chopped, curry powder, paprika, chicken stock, dried red chilies (to taste), mango chutney, worcestershire sauce, pineapple chunks in syrup, bay leaves
    5 hour 20 min, 13 ingredients
  • Crock Pot Orange Curry Chicken Crock Pot Orange Curry Chicken
    onion, chopped and
    12 More
    onion, chopped, yellow bell pepper , cut into 1 pieces 1 green bell pepper, cut into 1 pieces, boneless chicken breasts, cut into 1 pieces, garlic clove, minced, orange juice, water, salt, curry powder, whipping cream, cashews, chutney, cornstarch, hot cooked rice
    26 min, 13 ingredients




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