4 chowder bowls Recipes

  • My Very Best Clam Chowder My Very Best Clam Chowder
    flour, butter, chopped yellow onion and
    9 More
    flour, butter, chopped yellow onion, russet potato, peeled & diced, minced clams, in liquid, bottled clam juice, heavy whipping cream, white wine, better than boulion clam base, salt & pepper, bread , scooped out into bowls,to serve in, parsley, to garnish
    45 min, 12 ingredients
  • Potato and Broccoli Chowder with Bread Bowls Potato and Broccoli Chowder with Bread Bowls
    sliced peeled potatoes, broccoli florets, chopped onion and
    12 More
    sliced peeled potatoes, broccoli florets, chopped onion, grated carrot, celery ribs, diced, chicken bouillon granule, water, butter, flour, milk, salt, pepper, shredded cheddar cheese, cubed cooked ham, frozen bread dough
    1 hour 5 min, 15 ingredients
  • Creamy Potato Vegetable Chowder in Mini Bread Bowls Creamy Potato Vegetable Chowder in Mini Bread Bowls
    bread bowl, yukon gold potatoes, peeled and diced and
    18 More
    bread bowl, yukon gold potatoes, peeled and diced, leek, thin sliced (white and some light green parts), parsnip, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, onion, garlic, minced (equals four whole cloves), vegetable broth (you can use a little more if you want it thinner), heavy cream, whole milk, white wine or 1/2 cup vermouth, dried thyme, dried rosemary, fresh parsley, all purpose flour to make the roux, butter to make the roux, chopped fresh parsley, red pepper flakes, bacon, slices chopped (garnish )
    4 min, 20 ingredients




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