8 chocolate croquembouche Recipes

sugar, all purpose flour, whole milk, egg yolks, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, water, whole milk, unsalted butter, sugar, salt, all purpose flour, unsweetened cocoa powder, eggs, bittersweet (not unsweetened ) or semisweet chocolate, chopped

recipe pate a chou, pastry cream, heavy cream, recipe chocolate sauce, assorted candy decorations such as m &m s, red hots, licorice balls, and silver dragees

whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate,chopped, sour cream, orange liqueur, grated orange peel, powdered sugar, unsweetened cocoa powder, imported white chocolate (such as lindt), chopped, bittersweet (not unsweetened ) chocolate, chopped, candied violets (optional), rose leaves and miniature white roses or other small flowers

puffs, water, butter, flour, eggs ; room temperture, cream ; whipped to stiff peaks with sugar & vanilla to taste, caramel, sugar, water, chocolate sauce, semi-sweet chocolate, butter

conical drinking cups, cocoa puff cereal, high quality semi-sweet chocolate, melted, disks of sponge cake , cut the same size as the inside of the chocolate cups, 1/2-inch thick, simple syrup mixed with 1/4 cup rum, high-quality white chocolate, melted, peanut butter, heavy cream, acetate film

recipepate a chou, chocolate pastry cream, heavy cream, praline powder, sugar, water, pastry bag