3 chinese vegetable soup shrimp pork Recipes

mushrooms (five shitake dry or fresh), shrimp, medium size, cleaned, squid, cleaned, rib bone pork (or other cuts of meat), chinese vegetables, cleaned (various vegetables can be used), firm tofu, fried (or fresh ), stock (wonton powder base or other types), yellow fresh noodles , 4 individual servings, peanut oil, soy sauce, salt (to taste), white pepper (to taste), sesame oil (to taste), scallions, cleaned or cilantro

soft tofu, ground pork, cornstarch, egg, chicken bouillon granules (optional), salt, water, vegetable oil, dried shrimp, fresh pea vine shoots, trimmed, chicken bouillon granules, salt